Visit the Royal Mansour where a two-million-dollar wine cellar awaits, ripe with gems from Morocco’s diverse terroirs and award-winning vines. Indulge yourself at the triple Michelin-starred restaurant of Yannick Alleno. Weave along the Wine Roads of Rabat to salt-whipped Essaouira for an indulgent wine and chocolate tasting experience, or take a cooking class with a dada in old-world Fez.